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Commonly thought of as the number one oil in aromatherapy circles, Lavender tops the charts with its beautiful, versatile, and medicinal uses.

Lavender oil is an anti-bacterial superstar with calming and sedative properties. Commonly used to to relax, combat stress, and promote restful sleep, many find that it is the most versatile of oil choices.

In medicine, it is commonly used to support cognitive function as well as to treat conditions such as acne, allergies, anxiety, depression, headaches, rheumatism, stress, and hypertension to name a few.

Lavender has a floral, fresh, and sweet smell that can also be slightly fruity.

Botanical Name: Lavandula angustifolia Mill.
Family Name: Labiatae
INCI: Lavandula angustifolia (Lavender) Flower Oil
Common Names: French Lavender
Parts Used: Flower
Extraction Method: Steam Distilled
Scent: Fresh, floral
Appearance: Light Yellow liquid
Natural: Yes

Cut your own Lavender

During our 2023 lavender season (June 1st thru July 7th), you can reserve time to come to the farm and cut your own lavender. The charge is $10.00 per adult (16+), $5.00 per youth (5 - 15), children under 5 are free. The fee covers 1 hour on the farm and 1 bundle of lavender.

Each bundle should be about 80-100 lavender stems. We give you a section of pipe cleaner and you can cut as much as you want that the pipe cleaner can contain.

You may cut more than 1 bundle and each additional bundle is $10.00 each.

Times may be extended dependent upon the volume of total reservation in the next hour. We want to limit the farm to about 15 to 20 families in the field at a time. This is primarily due to our parking capacity and our desire to maintain an open feel to the farm.

Online appointments for cut your own bundles can be made June 1st - July 7th for the entire field. After July 7th no appointment is needed for cut your own lavender, but only French lavender will be available for a limited time as the English varieties are already harvested. After August 7th the lavender will all be harvested and the season over.

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